Showing posts with label Bok Choy. Show all posts
Showing posts with label Bok Choy. Show all posts

Sunday, 20 April 2014

Authentic Shanghai Wonton 正宗上海雲吞 with Step by Step photo & Video


Hope everyone had a Happy Easter Holiday, well I spend most of my holiday staying home and study because I have 2 exam coming end of this month and not it time to procrastinate (I know it’s bad.). Although I cannot go out to enjoy this holiday but I’m very happy that I finally got my first stand mixer at home, even though I really have no time to make any use of it yet. Well if you ask what else have I done besides studying the whole time, it probably eating at home and enjoys some family bonding time.

Ma vie à FERRANDI Paris - week 1

Viola I’m now one step closer to my dream but I know there are still a long way to go. I was so excited that I cannot sleep the night...