Showing posts with label Easter. Show all posts
Showing posts with label Easter. Show all posts

Wednesday, 9 April 2014

Easter Idea - My Little Secret Carrot Garden (Carrot Walnut Cake)

This is my second last Easter Idea series, hopefully I can finish my last one before actual Easter come in. It has been a busy week for me at work and personally as my exam date is getting closer and closer, it is not easy to work and study at the same time while still updating my blog in a regular basis but I love baking so it actually more like a distress activity for me. Alright back to my Easter special edition, for my last two recipe Yoghurt Panna Cotta in Easter Egg and HotCross Bun, I’m really happy that I got a lot of compliment on it as both recipe. I’m trying my best to bring out the festival atmosphere here, and the only thing I haven’t explore for Easter is Bunny, so I’m going to grow a carrots Garden for the Easter Bunny.

Tuesday, 1 April 2014

Easter Idea - Brown Sugar Cranberry Hot Cross Bun

Happy April Fool everyone. Hope you didn’t any heart attack joke. Easter is now officially 3 weeks to go which mean another holiday/ celebration time. Unfortunately I will need to dig my head into my book and study for exam at the end of April (at least I have more time to study while everyone going out for holiday). But that’s fine; I can still have my own mini Easter party with my family by having a huge Easter feast with my family.

Since the last Easter Idea of Yoghurt Panna Cotta in Easter chocolate Egg, I’m going to show you another popular Easter food which you can easily find in store or bakery - Hot Cross Bun. My dad use to get them when I was young but back then I didn’t appreciate the flavour of cinnamon and sultana as much and so do my mum. So I did a different version by substitute cinnamon and sultana with brown sugar and cranberry. I love the taste of brown sugar more than caster sugar as it has some slightly cane sugar aroma and also make the taste has more layers. And Cranberry has been quiet a popular dried  fruit in the past few years, I like it not as sweet as sultana and has a little bit sour taste as well.

Wednesday, 19 March 2014

Easter Idea – Yoghurt Panna Cotta with Passionfruit ganache in Easter Egg


It is Easter Holiday in less than a month time and I am planning to do couple of the Easter special recipe for the blog. The first things that come up to my mind are Easter Chocolate Egg, no matter you are a big fans or chocolate or not, you just can’t denied that chocolate did play a huge part in Easter. To be honest, I’m not a big fans of chocolate, the only type of chocolate late is those really dark chocolate like Lindt 85% cocoa one. So I rarely make chocolate dessert at home and Mum keep complaining I’m making her fat by feeding her unlimited desserts.



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