Showing posts with label Hong Kong. Show all posts
Showing posts with label Hong Kong. Show all posts

Friday, 23 May 2014

Hong Kong Style Sausage Bun 腸仔包

Back then when I haven’t pick up baking as my hobby, I thought making bread or bun is one of the toughest and time consuming task to do. After getting to know more about baking, making bread was never hard to make at all, it need the least attention to make I suppose. Unlike my other baking such as macaron, I need to constantly checking if it is in the right texture and you need to be super accurate. Now making bread has become one of my daily routine, now my family rarely buy bread from outside. I really should thank to my friend who gave me a bread maker for Christmas present.

Ma vie à FERRANDI Paris - week 1

Viola I’m now one step closer to my dream but I know there are still a long way to go. I was so excited that I cannot sleep the night...